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Barbera d’Alba Froi

The Barbera d’Alba Froi takes the name of the farmhouse because it is made from the grapes harvested from the surrounding vineyards. It is made in the traditional style, which requires aging in cement and stainless steel casks. A good wine that is fresh, fragrant and easy to drink.
Company
MASSIMO RIVETTI

Massimo Rivetti Family Farm with its 25 hectares, cultivated under the organic certification, grows both traditional and international grapes. All the fields are grouped around three farm houses: Froi, Garassino and Bussolino. Inside the first one, situated into the village of Neive, there is the...

Brochures
Product Description
https://www.rivettimassimo.it/cgibin/en-barbera-d-alba-doc-froi.pdf
Product Catalogue
https://www.rivettimassimo.it/cgibin/en-barbera-d-alba-doc-froi.pdf
Company
MASSIMO RIVETTI

Massimo Rivetti Family Farm with its 25 hectares, cultivated under the organic certification, grows both traditional and international grapes. All the fields are grouped around three farm houses: Froi, Garassino and Bussolino. Inside the first one, situated into the village of Neive, there is the...