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Borsa Vini Seoul 2026

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ROERO BIANCO "GAIUCCIO" 2024 - Arneis

Roero Bianco DOCG

Arneis is UNIQUE, and should be treated and valued as such.

The Arneis grape, before experiencing its great success, was considered a wine of little importance; at times despised. Even today, for some people, Arneis wine is a “little withe”, often lumped together with other whites that do not leave their mark. By tasting our version you will understand that Roero Arneis can have another interpretation. A sincere, true and “wild” version like the Roero area.
Grape variety: Arneis 100% Production area: Monteu Roero Vinification: destemming of fresh grapes. A quarter of the main mass is cold macerated in a press for 2 hours. Fermentation in steel tanks for approximately 10 days at a controlled temperature. Average life of the wine: Multifaceted wine that lends itself to being drunk “young” if you want to appreciate its freshness. After a more or less long aging, however, interesting evolutionary notes can be found both on the nose and on the palate. Serving temperature: 10° C
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Company
BAJAJ di Adriano Moretti

Located in the heart of Monteu Roero, BAJAJ by Adriano Moretti represents the perfect intersection of deep-rooted respect for the land and a bold contemporary vision. Adriano, a dynamic and independent winemaker, cultivates native varieties such as Arneis, Favorita, Barbera and Nebbiolo according...

Company
BAJAJ di Adriano Moretti

Located in the heart of Monteu Roero, BAJAJ by Adriano Moretti represents the perfect intersection of deep-rooted respect for the land and a bold contemporary vision. Adriano, a dynamic and independent winemaker, cultivates native varieties such as Arneis, Favorita, Barbera and Nebbiolo according...